Wei Jing Ge Dim Sum Brunch

Come dine on Cantonese delicacies at Wei Jing Ge's weekend Dim Sum Brunch. Master Chef Sam Yuen from Hong Kong leads his team to present such luxuries as gourmet imperial the original Codfish Dumplings with Nuts, besides traditional favorites like steamed shrimp dumplings, barbecued pork buns and steamed spare ribs in olive. A tasty weekend starts from here.

Date: Every Saturday and Sunday
Time: 11:30am – 2:30pm
Price: RMB 248 / person

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Terms and conditions:
  • Price is subject to 15% surcharge
  • Reservation required
  • Offers and packages are not valid in conjunction with other promotional offers.
  • For reservations or more details, please call +86 21 5107 8885 or email shawa.fb@waldorfastoria.com